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This is multi layered honey orchid oolong *

 

Origin - China

 

This is a Dan Cong oolong tea from the Phoenix Mountains in Guangdong province in China.

The roasted black oolongs of this region are renowned for their exhilarating aromatic complexity. Each has its own flavor profile and this one is called "scent of honeyed orchid".

 

ProfileThe infusion of the long twisted leaves deploys rich aromas of flowers and exotic fruits (litchi and mango). The first notes are sweet and malty with a round liquor. The finish is very vegetal  with a pleasant zesty finish.

 

*This tea originates from organic cultivation

mi lan xiang honey orchid oolong

$18.00Price
  • Ingredients:

    oolong tea

  • Brewing Guide:

    1 ½  tsp/cup

    4 minutes

    95C/203f.

    A short rinse is recommended if brewed with gongfu cha technique.

     

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